Pushing open the door of Thierry Schwartz - Table Naturelle is an invitation to a different experience. In this restaurant, the credo is natural, chemical-free cuisine. Thierry Schwartz is an Officier du Mérite agricole (Agricultural Merit Officer) and cooks with 95% short-distance produce from less than 50 kilometers away, most of it biodynamic. Discover a wine cellar with over 1700 references of living wines and a collection of Chartreuses. The Michelin Guide praises "a cuisine of great finesse". Chef Thierry Schwartz's cuisine is energetic, convivial and close to nature. A magnificent experience.
One red and one green star in the Michelin Guide
Pets allowed : yes
Gourmet restaurant : yes
Alsatian cuisine : no
Tarte flambée : no
Vegetarian : yes
Fish : yes
Gluten-free : yes
Additional information
Payment method : Credit card, Cheque, Cash
Type of food : Gastronomic
Specialities : Cheese, Game, Fish, Vegetarian , Gluten-free, Bio
Practical restaurant service : Dish of the day, Takes into account food allergies, Food & wine matched menus available with wine by the glass, Group reception, Staff can provide advice about Alsatian wines, Orchestra, Caterer and banquet organiser, Wine sharing available, Takeaway, Wine waiter
Internet connection : Free wi-fi
Languages spoken : French, German, English, Spanish, Italian, Japanese
